| Savory Dishes Many people, chefs included, don't think about the vanilla in savory dishes. Vanilla is good with just about any type of savory dish. Fish, fowl, pork, beef, pastas, sauces, all can be kicked up with vanilla. While you might not taste the vanilla in the dishes, vanilla enhances the natural flavors of just about any dish. |
Savory Dishes Index
Chicken and Vegetable Stir Fry with Vanilla-Coconut Curry Sauce Pumpkin Risotto with Fig Balsamic Marinated Grilled Chicken
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